Nicolas Boussin and Maxime Guérin, Chefs at La Maison de la Crème Elle & Vire, suggest to celebrate end of the year festivities with creations that will appeal to your clients thanks to their tastes and shapes.

Meet the Chef, Executive Chef at The Ritz Carlton in Dubai

The Dorayaki is a trendy Japanese pastry which seduced more and more Chefs!

Elle & Vire Professionnel® side by side with Chefs: discover the new inspiration journal, realized with Pierre Gagnaire.