Elle & Vire Professionnel International

  • News

    Share your French Touch

    This year, let's reveal your French Touch with Elle et Vire Professionnel !
    Know more
  • Portrait

    Davy Tissot & Ahmed Ben Semlali

    In September, Davy Tissot and Ahmed Ben Semlali, Head Chef and Junior Sous-Chef at the gourmet restaurant Saisons in the Paul Bocuse Institute, are honored. They share with you their French Touch recipe “Fish and Frog”
    Read the interview
  • Article

    New yule logs recipes

    The Chef of La Maison de la Crème Elle & Vire® created new yule logs recipes to accompany you to celebrate the end of the year holidays.
    Read the ARTICLE
  • Article

    Micro cups

    The traditional Elle & Vire Norman butter, in a handy format!
    Discover more

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* Responsabilité Sociétale des Entreprises
Pierre Gagnaire Christophe Michalak

Elle & Vire
and professionals