Recipes using Avantage cooking 15% fat

Tartar sauce

by Sébastien Faré

Apertif dip trio

by La maison de l'Excellence

Creamy oven roasted tomato and red pepper with raspberries

by Christian Guillut

“Route to Vietnam” shrimp ravioli

by Christian Guillut

Summer vegetables & flat-leaf parsley cream

by Christian Guillut

Spaghetti Roulades with Chicken and Prawns

by Christian Guillut

Soft and Crisp Potato Layer

by Christian Guillut

Crispy Filo Parcels with Summer Vegetables

soft boiled egg, king prawns and grey mullet roe