New spring recipes by La Maison de la crème Elle & Vire®
DISCOVER 6 NEW SPRING RECIPES
Nicolas Boussin, 2000 Best Pastry Chef in France and Executive Pastry Chef, and Maxime Guérin, Pastry Chef at La Maison de la Crème Elle & Vire®, have imagined for you brand new creative and outstanding recipes to reinvent your Spring offer with Elle & Vire Professionnel® products.
Find here the recipes imagined by La Maison de la Crème Elle & Vire®:
- Flamingo
- Little red fruit and coriander puff pastry cakes
- Normandy
Discover also
Our news
/ 4 August 2020
Raw food : a new way of life
Born in California in the 1950s, raw food is still trending to this day. Doctor Ann Wigmore came up with this "vitality"...
More
Our news
/ 30 August 2019
Prepare for the most wonderful time of the year, with Lim Ken Jay !
Lim Ken Jay, Chef at la Croisserie in Kuala Lumpur, has been working hard in order to prepare for the festive season. Discover...
More

