Cut the fresh fruits into pieces.
Mix each pot with the corresponding fruits (for example, blend the Elle & Vire® Fruits apricot with the fresh apricots).
Pour each mixture into the popsicle molds up to the edge.
Insert a stick in each popsicle and set in the freezer for at least 4 hours (ideally for 24 hours).
French-American, Zoé Armbruster is a culinary stylist and author of several books, particularly around healthy cooking. After living for 7 years in California, Zoé moved to Paris in 2016 to follow a cooking course at the Ferrandi school before creating the culinary production studio Zoé & Blaise.