The desserts - Our UHT sterilised desserts

Apricot

Dairy Dessert with fruit - Apricot

Made using top-quality fresh milk and pieces of real fruit to give a creamy texture and delicious fruity taste. High fruit content, 6% on average, twice as much as our competitors !
125 g
  • Manufacturing

    Produced in France, in Normandy in Condé-sur-Vire

  • Ingredients

    Heat-Treated fermented cow milk (26g/l fat), sugar, lactose solution, water, apricot 6%, food additives: thickeners: SIN1422/ E1422, agar, stabilizer: pectin, colours SIN160a/ E160a, SIN163/ E163, milk proteins, apricot artificial flavour.

Average <br />nutritional values
Average
nutritional values
  • Energy

    385 kJ

    91 kcal
  • Fat (of which saturates)

    1.5 g

    1 g
  • Carbohydrate (of which sugar)

    16.9 g

    15.1 g
  • Fibre

    0.6 g

     
  • Protein

    2.2 g

     
  • Salt

    0.1 g