Philippe Girard in Korea !
Philippe Girard was in Seoul last week !
The chef was providing a demonstration during an afternoon in SUN-IN our local partner where he realized many recipes with a Salmon based and others.
Find the recipe of the Crunchy salmon, cream cheese marinade with soya sauce here : https://pro.elle-et-vire.com/en/recipes/crunchy-salmon-cream-cheese-marinade-with-soya-sauce/
More informations about our partner SUN-IN here : http://www.suninco.kr/index.php
Discover also
Our news
/ 9 December 2019
The solidarity spirit of Christmas and New Year’s celebrations
It's been 10 years since the pastry chef Jérôme De Oliveira joined the French Association of Esophagus Atresia...
More
Our news
/ 6 August 2020
Edwin Sœryadjaya : Interview with a pastry virtuoso
At first, Chef Edwin Sœryadjaya was aiming for a career in mechanics. But he became a Pastry Chef by vocation. He...
More

