Onctuous texture, fresh and creamy taste: discover our new cream cheese !

 All ELLE & VIRE PROFESSIONNEL® French know how in a soft style cream cheese with a supple texture and a fresh & creamy taste: a versatile product for all kind of recipes ! 
Our news
18.04.2022
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Soft style Cream Cheese is the ideal chef’s ingredient to create savoury, sweet, hot or cold recipes. Made in France and thanks to Elle & Vire Professionnel® cheese know-how and gastronomic expertise, it perfectly meets international chefs’ expectations:

 

•Its fresh & creamy taste brings freshness to chef’s preparations

•Its unique unctuous texture gives a nice creaminess in all kinds of recipes

Easy to spread, incorporate and pipe, it allows to save chefs’ precious time in their daily routine

Versatile, it is also resistant to cooking and to acidity

 

Sébastien Faré, Executive Culinary Chef at the Maison de l'Excellence Savencia® has made it as an essential ingredient: “I like its typical fresh and creamy taste, it adds roundness to all my recipes [...] Whether spread, mixed, piped or cooked, I use this Cream Cheese in all my preparations.”

 

Chefs Sébastien Faré & Nicolas Boussin from la Maison de l’Excellence Savencia® have been  also inspired by this cream cheese to create many recipes exploring new pastries and catering uses :

Meadow Smell Barbecue Time: with a piece of beef, the soft style Cream Cheese sauce brings freshness.

•Basque Country Burger: an original and easy-to-spread burger sauce for lots of sweetness and creaminess !

•Oriental Millefeuille: easy to prepare and excellent hold for a delicate millefeuille full of flavour.

 

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