Elle & Vire Recipes
 

Recipe Chocolate cake

Preparation : 15 min.
Cooking : 7 min.
For
6 persons
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Difficulty   

To prepare this dish

Ingredient list
Preparing the dought
220 g dark chocolate
230 g Unsalted Gourmet Butter
120 g sugar
110 g flour
5 eggs
Elle & Vire products used
Necessary ustensils
Whisk
Saucepan
Moule

The recipe,
step by step

  1. 1

    Preparing the dought

    Melt the chocolate with the butter.

    Mix the eggs with the sugar, add the flour, and mix until smooth.

    Add the butter and chocolate mixture and mix it in well.

     

     

    Chef's tip

    Vous pouvez ajouter quelques framboises et une feuille de menthe pour la décoration.

  2. 2

    Cooking

    Generously butter the moulds and dust with flour.

    Fill them 3/4 of the way.

    Bake in an oven preheated to 200°C for exactly 7 minutes.