Elle & Vire Recipes
by Patricia Kettenhofen Photographer

recipe Cod fillet with lemon sauce

Preparation : 10 min.
Cooking : 15 min.
2 people

To make this dish

Ingredient list
The utensils needed
Frying pan

The recipe,
step by step

About the author ...

Patricia Kettenhofen

My name is Patricia Kettenhofen, I am a photographer and for many years I have been working exclusively in the culinary world by capturing images that I wish authentic for many customers; I’m also a recipe writer and culinary stylist ... but for my images... Everything inspires me in my profession: the markets, the interior of my neighbour’s fridge, high school canteens, an apple vendor, a crate of carrots, the hands of a gardener, the speech of a farmer or a grandmother who makes her garden, the great chefs of course, books, foreign recipes; my box and I work for you with great humility, it is important in this profession.

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