Our UHT sterilised desserts

Raspberry Macaroon

Dairy Dessert - Raspberry Macaroon

A unique, rich and creamy dessert inspired by a classic French pastry : raspberry macaroon, with a modern twist. Prepared using only the best ingredients: real fruits, fresh milk and the finest cream. Elaborated by Nicolas Boussin, our award-Winning French Pastry Chef.

 

 

125g

Produced in France, in Normandy in Condé-sur-Vire
125g

Product composition
Nutrition values per 100 g
  • Energy 508 kJ (121 kcal)
  • Fat 5.1 g dont acides gras saturés 3.5 g
  • Carbohydrate 15.9 g dont sucres 13.3 g
  • Fibre 0.8 g
  • Protein 2.5 g
  • Salt 0.12 g
Ingredients
Skimmed cow milk, cream from cow milk, raspberry (10,6%), sugar, biscuit powder (wheat flour, sugar, salt, starch), water, food additives: thickeners: SIN/E1422, SIN/E406, stabiliser: SIN/E440, invert sugar syrup, artificial flavouringsraspberry, biscuit (milk) and vanilla (milk), natural flavouring almond taste.

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medium 0.0