Maxime Guérin at La Maison De La Boulangerie
Our chef Maxime Guérin was at Maison De La Boulangerie to present the new viennoiserie recipes, created by Nicolas Boussin and himself.
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/ 6 August 2020
Edwin Sœryadjaya : Interview with a pastry virtuoso
At first, Chef Edwin Sœryadjaya was aiming for a career in mechanics. But he became a Pastry Chef by vocation. He...
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