Maxime Guérin at La Maison De La Boulangerie
Our chef Maxime Guérin was at Maison De La Boulangerie to present the new viennoiserie recipes, created by Nicolas Boussin and himself.
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/ 11 December 2019
Flashback on a unique pastry demonstration in Romania
Last November, over 200 chefs had the chance to attend a pastry demonstration at the Sheraton Hotel in Bucharest. It was...
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A four-handed menu with the Cooking Cream Sour Taste
Chefs Dane Fernandes and Yannick Tranchant created together an exclusive menu featuring the latest Elle & Vire Professionnel®...
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