Food & Hotel Indonesia 2017
Meet our Chef Clement Nadeau in this exhibition from 5th to 08th April 2017!
Meet us during the 14th International Hotel, Catering Equipment, Food & Drink Exhibition at JLexpo kemayoa from 5th to 8th April 2017 in Jakarta, Indonesia!
Our Chef Clement Nadeau of Elle & Vire Professionnel La Maison de la Crème will be there for many demonstrations on Wednesday and Thursday.
Find us Hall D8607, exclusive recipes are waiting for you all !
Find out more about this exhibition here
Discover also
Our news
/ 26 May 2023
BASTIEN DE CHANGY, THE NOMADIC CHEF
As a part of the « Paths of Excellence » campaign, Chef Bastien de Changy tells us about his responsible and...
More
Our news
/ 18 April 2022
Onctuous texture, fresh and creamy taste: discover our new cream cheese !
All ELLE & VIRE PROFESSIONNEL® French know how in a soft style cream cheese with a supple texture and a fresh...
More

