Emmental de France Grated 28% fat

“Thanks to its good appearance made of numerous holes and an intense and fruity taste, the Elle & Vire Professionnel® Emmental is ideal to be eaten raw, in salads or sandwiches, but also in hot applications because I particularly appreciate its homogeneous and quick melting capacity to make tasty quiches and delicious croque-monsieur.”  Sébastien Faré, Culinary Executive Chef at La Maison de l’Excellence Savencia®

Its assets :

- FRENCH ORIGIN, 100% DAIRY-MILK

- A NATURAL PRODUCT MADE FROM RIGOROUSLY SELECTED MILK, WITH NEITHER CONSERVATIVES NOR ADDITIVES

- AN INTENSE AND SAVOURY TASTE WITH A FRUITY NOTE, THANKS TO ITS 8 WEEKS OF MATURATION

The assets of the grated format?

- A SOFT TEXTURE

- FINELY GRATED GUARANTEEING HOMOGENEOUS MELTING AND GRATIN AS WELL AS A STRINGY CONSISTENCY FOR HOT

- IDEAL FOR :

• Pizzas, gratins, quiches, croque-monsieur, paninis, bechamel sauces, soups, European traditionnal dishes...