Our UHT sterilised desserts

Raspberry Macaroon

Dairy Dessert - Raspberry Macaroon

A unique, rich and creamy dessert inspired by a classic French pastry : raspberry macaroon, with a modern twist. Prepared using only the best ingredients: real fruits, fresh milk and the finest cream. Elaborated by Nicolas Boussin, our award-Winning French Pastry Chef.




Produced in France, in Normandy in Condé-sur-Vire
Product composition
Nutrition values per 100 g
  • Energy 508 kJ (121 kcal)
  • Fat 5.1 g of which saturates 3.5 g
  • Carbohydrate 15.9 g of which sugar 13.3 g
  • Fibre 0.8 g
  • Protein 2.5 g
  • Salt 0.12 g
Skimmed cow milk, cream (from cow milk),raspberry (10,6%),sugar, biscuit powder (wheat flour, sugar, salt, starch), water, food additives : thickeners : SIN/E1422 SIN/ E406, stabiliser: SIN/E440, invert sugar syrup, artificial flavourings raspberry, biscuit(milk),and vanilla (milk), natural flavouring almond taste. May contains : Soya and eggs