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Elle & Vire Professionnel
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Recipes
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Catering
51 recipes
are available
Traditional Tiramisù
by Arianna Trentini
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Ringo
by Arianna Trentini
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Crunchy Cream
by Arianna Trentini
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Winter to Spring
by Arianna Trentini
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Moka
by Benoit Blin
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Bresse chicken supreme cooked with cream and truffle
by Sébastien Faré
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Light and creamy rice pudding, delicate rhubarb and strawberry jelly with orange blossom
by Maison de l'Excellence
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Sublime Mushroom cream Celeriac and Parma Ham Ravioli
by Maison de l'Excellence
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Assortment of crèmes brûlées
by Sébastien Faré
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Chicken in cream sauce
by Pierre Gagnaire
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Medium-rare grilled salmon curry sauce
by Sébastien Faré
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Tagliatelle with cockles and prawns / light garlic & ginger cream
by Sébastien Faré
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Slow-roasted cod / vegetable spaghetti, sesame cream sauce
by Sébastien Faré
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Cream of artichoke soup / Tangy condiment
by Sébastien Faré
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Beef rib steak with baked potatoes, sour cream & pepper sauce
by Sébastien Faré
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Scampi with cream
by Pierre Gagnaire
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Red cabbage salad with sour dressing
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Chicken tacos cheesy cream
by Sébastien Faré
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Summer Focaccia
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Cod & roasted cauliflower
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