Relais Desserts international meetings
Our Chefs Nicolas Boussin and Maxime Guérin are in New York for the Relais Desserts event!
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/ 7 December 2020
THE CHEF'S MAGAZINE: THE ORIGINS OF THE CREAM-MAKING KNOW-HOW OF ELLE & VIRE
In this new issue, discover the latest trends: lichen in the kitchen, Raw Food, Rough Luxury and Easilys: the hunt for waste....
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