Our dessert bases - Dessert bases

Panna Cotta

The rich and creamy Elle & Vire Professionnel® Panna Cotta is easy to prepare and unmould.

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“I revisit classic desserts with innovative recipes thanks to Elle & Vire Professionnel® Dessert Bases.” Sébastien Faré, Culinary Executive Chef at La Maison de L’Excellence®


Italian-style Panna Cotta? Made to a traditional Italian recipe, Elle & Vire Professional Panna Cotta base boasts a creamy texture and mild flavours. This mix allows you to make all of your Panna Cotta dishes, from tried and tested classics to more creative variations.


Its assets:


PRACTICAL:

- Ready to use, quick and easy to work with. 

- Suitable for blending with fruit, spices, herbs, coffee, etc.


EASY TO CALCULATE THE COST PER SERVING:

- Foolproof desserts, uniform portions.


DAIRY KNOW-HOW:

- Elle & Vire Professionnel®’s unrivalled expertise since 1945.


SCRUPULOUS HYGIENE:

- UHT preservation, no need for added ingredients.


Available in 1L brik
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