Maxime, young talent, works alongside Nicolas, his mentor. They are chefs at La Maison de La Crème Elle & Vire®.
The original recipe by Nicolas Boussin is round in shape. Maxime Guérin has modernised it whilst keeping the original flavours. Now, Evanescence has a very graphic look to it: rectangular with rounded corners, topped with a marshmallow cream in the form of origami.Discover their recipe
a very elegant white finish
They work together where they met for the occasion, calling upon their shared history and drawing on their memories to create this exclusive recipe for four hands. Generously, they have revealed what goes on behind the scenes of this shared experience and their vision of what it means to pass on knowledge.