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"PÂTISSIER" - CULINARY REVIEW BY NICOLAS BOUSSIN.
Communiqués / 6 January 2015

"PÂTISSIER" - CULINARY REVIEW BY NICOLAS BOUSSIN.

South Korea - Publication of a culinary review with the french chef Nicolas Boussin (Best pastry craftman of France).
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"GÂTEAUX MAGAZINE" - SÉBASTIEN FARÉ'S RECIPE.
Communiqués / 6 January 2015

"GÂTEAUX MAGAZINE" - SÉBASTIEN FARÉ'S RECIPE.

Taïwan - Publication of a Stéphane Glacier's recipe in "Gâteaux Magazine".
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''HOSPITALITY NEWS" - CREAM ADVANTAGE, PERFORMANCE AND EXCELLENCE.
Communiqués / 1 January 2015

''HOSPITALITY NEWS" - CREAM ADVANTAGE, PERFORMANCE AND EXCELLENCE.

A press review about the 3 creams from Elle & Vire International : Advantage, Performance and Excellence.
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PRESS RELEASE ELLE & VIRE PROFESSIONNEL.
Communiqués / 1 January 2015

PRESS RELEASE ELLE & VIRE PROFESSIONNEL.

Elle & Vire Professionnel: Meeting the needs of chefs throughout the world for the past 35 years
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"BAKERY REVIEW" - EXTRA DRY BUTTER.
Communiqués / 1 March 2014

"BAKERY REVIEW" - EXTRA DRY BUTTER.

A press review concerning our extra dry butter by the magazine ''Bakery review".
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"ASIAN HOTEL CATERING" - CREAM CHEESE & EXCELLENCE CREAM.
Communiqués / 1 April 2012

"ASIAN HOTEL CATERING" - CREAM CHEESE & EXCELLENCE CREAM.

Publication of the american cream cheese and the Excellence cream in the magazine "Asian hotel catering".
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ALL PURPOSE BUTTER.
Communiqués / 7 March 2011

ALL PURPOSE BUTTER.

France - Elle & Vire completes its range of Professional Butters with the All Purpose Butter.
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