New Spring recipes created by La Maison de la Crème Elle & Vire




Nicolas Boussin, 2000 Best Pastry Chef in France and Executive Pastry Chef, and Maxime Guérin, Pastry Chef from La Maison de la Crème Elle & Vire®, have imagined for you brand new recipes as much innovative as surprising to reinvent your Spring offer with Elle & Vire Products.

Also discover two exclusive creations made by our specially invited Chef and 2011 Best Pastry Chef in France, Yann Brys.


Find here the recipes imagined by La Maison de la Crème Elle & Vire®:

- Alba Gem

- Corn in all its forms

- Little lemon hazelnut puff pastry cakes

- Riz à l’impératrice with jasmine-spiced mango compote


Find there the recipes imagined by Chef Yann Brys:

- Choco Dough

- Frui-tea Swirlé

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