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The solidarity spirit of Christmas and New Year’s celebrations
News / 9 December 2019

The solidarity spirit of Christmas and New Year’s celebrations

It's been 10 years since the pastry chef Jérôme De Oliveira joined the French Association of Esophagus Atresia...
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Julien Lépine
News / 20 November 2019

Julien Lépine

Laureate of the “Dotation Jeunes Talents Gault&Millau” in 2017, it’s been two years since Chef Julien...
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The best Spanish croissant is in Barcelona
News / 18 October 2019

The best Spanish croissant is in Barcelona

The Catalan pastry chef revalidates the award that he already obtained in 2016.
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Micro cups
News / 18 September 2019

Micro cups

The traditional Elle & Vire Norman butter, in a handy format!
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Prepare for the most wonderful time of the year, with Lim Ken Jay !
News / 30 August 2019

Prepare for the most wonderful time of the year, with Lim Ken Jay !

Lim Ken Jay, Chef at la Croisserie in Kuala Lumpur, has been working hard in order to prepare for the festive season. Discover...
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New yule logs recipes by La Maison de la Crème Elle & Vire®
The chef’s magazine : reach excellence together
News / 28 March 2019

The chef’s magazine : reach excellence together

Excellence around the world
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New spring recipes by La Maison de la crème Elle & Vire®
News / 28 March 2019

New spring recipes by La Maison de la crème Elle & Vire®

DISCOVER 6 NEW SPRING RECIPES
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A final round of applause for Sirha 2019
News / 1 March 2019

A final round of applause for Sirha 2019

A final round of applause for Sirha 2019 after 5 intense days in Eurexpo where the international show once again beat the...
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SIRHA 2019
News / 7 January 2019

SIRHA 2019

From the 26th to the 30th of January 2019, the SIRHA will take place, the global and unavoidable meeting of all catering...
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SIAL 2018
News / 16 October 2018

SIAL 2018

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CAFÉ DKSH
News / 11 June 2018

CAFÉ DKSH

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[Event] Bocuse d'Or Asia-Pacific
News / 3 May 2018

[Event] Bocuse d'Or Asia-Pacific

The Bocuse d’Or Asia-Pacific is about to welcome on May 8th and 9th, the best chefs from 11 Asian-Pacific countries in Guangzhou.
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2018 Asian Pastry Cup
News / 24 April 2018

2018 Asian Pastry Cup

Elle & Vire Professionnel is proud to be once again Gold Member of the 2018 edition of the Asian Pastry Cup!
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New Spring recipes created by La Maison de la Crème Elle & Vire
[Singapore] 2018 Food & Hotel Asia
News / 4 April 2018

[Singapore] 2018 Food & Hotel Asia

Come to visit us during the 2018 FHA fair! The Elle & Vire Professionnel team will be waiting for you on booth 14, Hall...
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EGAST 2018
News / 6 March 2018

EGAST 2018

Come to visit the Elle & Vire Professionnel team during the 2018 EGAST Professional fair!
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Elle & Vire Professionnel will be at the 2018 Gulfood
News / 13 February 2018

Elle & Vire Professionnel will be at the 2018 Gulfood

Come and meet us on February 18th to 22nd on our booth 18 in Hall 2 – Raw F2!
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New The Chef’s Magazine, placed under the label of the French Touch!
New recipes with Sublime, Cream with Mascarpone
News / 24 January 2018

New recipes with Sublime, Cream with Mascarpone

Discover the new recipes created by Sébastien Faré using Sublime, Cream with Mascarpone!
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Tribute to Paul BOCUSE, a genius of gastronomy

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