L'excellence normande réveille votre French Touch

Étienne Leroy reveals his French Touch

World Pastry Champion in 2017. Training consultant in France and abroad.

Your idea of the French Touch?
Don’t stick to doing what you know. Always take things further, paying special attention to taste and presentation.
Your style?
I bring a personal touch to every product. And I use the best ingredients to enhance the flavours.
Your French Touch tip?
Rely on the influence and knowledge of others, without copying them.
Signature de Étienne Leroy

Haute couture from Étienne Leroy

This recipe reveals a heart of surprisingly light hazelnut mousse... While the very modern presentation transforms the cupcake into an haute couture creation.

Discover his French Touch recipe
Photo de Haute couture
Photo de Haute couture

A surprisingly light hazelnut mousse

Competition From July 2nd to August 31st 2018 French-touch Enter now

Discover our French Touch Ambassadors

  • January
    Nicolas Boussin
    Pastry chef
    Discover
  • January
    Sébastien Faré
    Cooking chef
    Discover
  • February
    Christophe Michalak
    Pastry chef
    Discover
  • March
    Pierre Gagnaire
    Cooking chef
    Discover
  • April
    Étienne Leroy
    Pastry chef
    Discover
  • May
    Nicolas Paciello
    Pastry chef
    Discover
  • June
    Jérôme de Oliveira
    Pastry chef
    Discover
  • September
    Yannick Tranchant
    Pastry chef
    Discover
  • October
    Julien Alvarez
    Pastry chef
    Coming soon
  • Novembre
    Laurent Lemal
    Cooking chef
    Coming soon
  • Décembre
    Sébastien Bouillet
    Pastry chef
    Coming soon